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TURKEY-POTATO BAKE




Source of Recipe


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List of Ingredients




3 c hot mashed potatoes
1 c shredded cheddar cheese
1 can fried onions
1½ c shredded, cooked turkey
1 package frozen mixed peas & carrots (10 oz)
1 can cream of chicken soup
½ c milk
½ tsp dry mustard
¼ tsp garlic powder
¼ tsp white pepper



Recipe



Combine potatoes, ½ c cheese, and ½ c fried onions. Spoon into a
greased 1½-quart casserole dish. Spread across bottom and up sides of dish.
Combine next 7 ingredients (turkey through pepper). Pour into potato
shell. Bake uncovered at 375° for 30 minutes. Top with remaining cheese
and onions. Bake for additional 5-10 minutes.
Let stand 10-15 minutes before serving.