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All-Day Apple Butter




Source of Recipe


email


Recipe Introduction


I'm going to try this with a #10 can of applesauce, I'll post how it does afterwards.


List of Ingredients




5 1/2 lb apples -- peeled and finely
chopped
4 c sugar
3 t cinnamon
1/4 t ground cloves
1/4 t salt


Recipe



Place apples in a slow cooker. Combine sugar, cinnamon, cloves and
salt; pour over apples and mix well. Cover and cook on high for 1
hour. Reduce heat to low; cover and cook for 9-11 hours or until
thickened and dark brown, stirring occasionally (stir more frequently
as it thickens to prevent sticking). Uncover and cook on low 1 hour
longer. If desired, stir with a wire whisk until smooth. Spoon into
freezer containers, leaving 1/2-inch headspace. Cover and refrigerate
or freeze.