Fragile Hazelnut Cookie Sandwiches
Source of Recipe
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Recipe Introduction
Woman's Day Christmas Cookie Recipes, Dec. 1961
List of Ingredients
1 cup butter -- must be butter
1/2 cup sugar
1/2 pound hazelnuts -- finely ground
2 1/2 cups cake flour
Thin Lemon or Orange Frosting
2 cups pistachio nuts -- chopped
Recipe
1. Preheat oven to 350°.
2. Cream the butter with the sugar until fluffy. Work in the
hazlenuts and the flour to make a smooth dough.
3. Chill and roll to 1/8" thickness between 2 sheets of waxed paper.
4. Cut into small rounds or diamonds. Place on a cookie sheet and
bake for 10 - 15 miuntes, or until golden brown.
5. Cool and put 2 cookies together with apricot jam. Spread with
Thin Lemon Or Orange Frosting and sprinkle with pistachios.