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    Fragile Hazelnut Cookie Sandwiches


    Source of Recipe


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    Recipe Introduction


    Woman's Day Christmas Cookie Recipes, Dec. 1961

    List of Ingredients




    1 cup butter -- must be butter
    1/2 cup sugar
    1/2 pound hazelnuts -- finely ground
    2 1/2 cups cake flour
    Thin Lemon or Orange Frosting
    2 cups pistachio nuts -- chopped

    Recipe



    1. Preheat oven to 350°.

    2. Cream the butter with the sugar until fluffy. Work in the
    hazlenuts and the flour to make a smooth dough.

    3. Chill and roll to 1/8" thickness between 2 sheets of waxed paper.

    4. Cut into small rounds or diamonds. Place on a cookie sheet and
    bake for 10 - 15 miuntes, or until golden brown.

    5. Cool and put 2 cookies together with apricot jam. Spread with
    Thin Lemon Or Orange Frosting and sprinkle with pistachios.


 

 

 


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