Email to sweet sara      

Recipe Categories: swtsara's HOME PAGEABM APPETIZERS BBQ BEVERAGES BISCUITS BISCUITSandROLLS BLM BREAD BREAKFAST CAKESandPIES CANDY CANNING CASSEROLES CHINESE COMPLETEMEALS CONDIMENTS COOKIES copycat CRACKERS CROCKPOT DAIRY DEPRESSIONERA DESSERTS DIPS Dough DOUGHNUTS EGGS ETHNIC FINGERFOOD FISHandSEAFOOD FROZENTREATS FRUIT HALLOWEEN HUMOR IMPOSSIBLE INDIAN ITALIAN JAMSandJELLIES JAR JELLO MAKEAHEAD MakeAMix MAKEYOUROWN MEATS MENU MEXICAN Muffins NONFOOD OLDRECIPES PASTA PASTRIES PIECRUSTS PIES PIZZA POTATOES POULTRY QUICHE QUICKBREAD RICE SALADandDRESSING SANDWICHES SAUCES SAYINGS SIDES SNACKS SOUPSandSTEWS TIPSIDEAS VEGETABLES VEGETARIAN VOLUMECOOKING

Fruity Pastel Cookies




Source of Recipe


email


List of Ingredients




3/4 cup butter (no substitutes), softened
1/2 cup sugar
1 package (3 ounces) lime gelatin or flavor of your
choice
1 egg
1/2 teaspoon vanilla extract
1-3/4 cups all-purpose flour
1/2 teaspoon baking powder
Red and green colored sugar and/or sprinkles


Recipe



In a mixing bowl, cream butter, sugar and gelatin
powder. Beat in egg and vanilla. Combine flour and
baking powder; gradually add to creamed mixture and
mix well.

Using a cookie press fitted with the disk of your
choice, press dough 2 in. apart onto ungreased baking
sheets. Decorate as desired with colored sugar and/or
sprinkles. Bake at 400° for 6-8 minutes or until set
(do not brown). Remove to wire racks to cool. Yield: 6
dozen.