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Recipe Categories:

    Sandies


    Source of Recipe


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    Recipe Introduction


    Approx. 3 dozen cookies

    List of Ingredients




    1 cup butter or margarine
    1/3 cup sugar
    2 teaspoons water
    2 teaspoons vanilla
    2 cups flour
    1 cups chopped pecans

    Recipe



    Cream butter and sugar, add 2 teaspoons water and vanilla, mix well.
    Blend
    in flour and nuts, chill 4 hours. Shape into balls or fingers.
    Bake on ungreased cookie sheet at 325 degrees about 20 minutes. Remove
    from
    pan, cool slightly, roll in powdered sugar.

 

 

 


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