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    Scotch Shortbread


    Source of Recipe


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    List of Ingredients




    1 lb. butter
    1 C. sugar
    4 1/2 C. flour

    Recipe



    Preheat oven to 300 degrees F.
    Mix together butter, sugar and flour-mixture will be very dense. Place
    mixture in jelly roll pan, spreading out with fingers to make even.
    Prick top of dough with a fork to make holes before baking. Bake 1
    hour.
    Cut while still hot, into small wedges.
 

 

 

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