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    CHICKEN & RICE SOUP


    Source of Recipe


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    List of Ingredients




    1 lb. leftover turkey or chicken, cubed (deboned)
    1 sm. onion, chopped
    3 carrots, sliced
    3 celery stalks, sliced
    1 c. brown rice, cooked
    1 c. regular rice, cooked or uncooked Minute Rice
    2 chicken bouillon cubes
    1/4 c. butter or margarine
    2 tsp. parsley flakes

    Recipe



    Combine all ingredients in large crockpot and cook on high 4 hours or
    low overnight. OR: Bring to a boil on stove top in kettle, then low
    heat
    for 2 hours

 

 

 


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