CHICKEN & RICE SOUP
Source of Recipe
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List of Ingredients
1 lb. leftover turkey or chicken, cubed (deboned)
1 sm. onion, chopped
3 carrots, sliced
3 celery stalks, sliced
1 c. brown rice, cooked
1 c. regular rice, cooked or uncooked Minute Rice
2 chicken bouillon cubes
1/4 c. butter or margarine
2 tsp. parsley flakes
Recipe
Combine all ingredients in large crockpot and cook on high 4 hours or
low overnight. OR: Bring to a boil on stove top in kettle, then low
heat
for 2 hours
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