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Crockpot Potatoes




Source of Recipe


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List of Ingredients




8-10 med. to lg. potatoes, peeled and sliced thin
2 onions, peeled and sliced thin
Salt and pepper to taste
1 c. grated American or Cheddar cheese OR
1 can Cheddar cheese soup
Paprika
1 can cream of mushroom soup


Recipe



Layer one half the potatoes in bottom of crockpot and sprinkle with
salt and pepper. Put cheese or cheese soup on top of this layer. Add
one half of onions, remainder of potatoes, then remainder of onions,
salt and pepper. Spoon undiluted cream of mushroom soup on top.
Sprinkle with paprika. Turn crockpot on low for 8 to 10 hours or on
high for 4 hours.