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    Chocolate Fried Pies


    Source of Recipe


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    List of Ingredients




    2 cups flour
    1/2 teaspoon salt
    1/4 cup shortening
    1/4 cup water
    1 1/2 cup sugar
    3/4 cup cocoa
    1/4 cup milk

    Recipe



    Mix all sugar, cocoa and milk together into a creamy sauce. Make pie
    crust by cutting shortening into flour with salt. Add water to make
    into
    a ball. Pinch off 1/2-inch ball and roll out flat. Spread chocolate
    sauce over 1 side and turn the other side over it. Mash together with
    fork. Fry in deep shortening until brown on 1 side, then turn and
    brown
    on other side. Drain on paper towels. Makes about 12 pies.

 

 

 


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