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Mom's Baked Doughnuts




Source of Recipe


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List of Ingredients




2 TB shortening
1/2 cup sugar
1 egg
2 cups flour, sifted
1/2 tsp. salt
1 TB baking powder
1/2 tsp. nutmeg
1/2 cup milk
1/2 cup chopped nuts
1/4 cup powdered sugar
1/2 tsp. cinnamon
1/4 cup butter OR margarine, melted



Recipe



Cream shortening, sugar and egg until light and fluffy.

Sift together flour, salt, baking powder and nutmeg; add alternately
with
milk to creamed mixture, mixing well. Dough will be stiff.

Stir in nuts. Drop a tablespoon of batter into each greased, miniature
muffin
cup.

Bake at 400° F. for 20 minutes.

Combine powdered sugar and cinnamon in a paper bag. Dip top of
doughnuts in
melted butter. Shake 2 to 3 doughnuts at a time in cinnamon and sugar
mixture.

Yields about 1 dozen doughnuts.