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    Escalloped Pineapple


    Source of Recipe


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    List of Ingredients




    2 1/2 cups crushed pineapple, undrained
    4 cups soft bread crumbs
    1 cup sugar
    1 t. vanilla
    1 cup half and half or light cream
    4 T. margarine, melted

    Recipe



    Mix all ingredients together. Place in well greased 2 quart casserole.
    Bake
    or refrigerate and bake later that day. Good served with baked ham for
    a buffet
    meal. Bake at 350 for 50 to 60 minutes. Unusual side dish from a New
    England
    hotel chef. Serves 6 to 8
    From Applehood and Motherpie

 

 

 


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