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Fruit Crisp




Source of Recipe


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List of Ingredients




4 cups fruit, fresh or canned, drained
1/4 cup sugar, omit if using canned fruit
2 tsp lemon juice
1/2 tsp cinnamon
3/4 cup quick-cooking oats
1/4 cup flour
1/4 cup packed brown sugar
2 Tbs margarine
1 egg white


Recipe



Combine fruit, sugar, lemon juice and cinnamon in an 8x8" baking
dish. Toss well.
In a bowl, combine oats, flour and brown sugar. Cut in margarine and
egg white til mixture resembles coarse crumbs. Sprinkle evenly over
fruit mix.
Bake at 350 deg for about 40 min.
Makes 6 servings