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Date Filled Cookies




Source of Recipe


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List of Ingredients




Maida (all purpose flour)- 1 1/2 cup
Powdered sugar - 1/4 cup
Butter - 1/2 cup
Rose essence - 1/4 tsp
Water - 1 1/2 tbsp, approx

For Filling

Chopped dates - 1/2 cup
Butter - 1 tbsp



Recipe



Mix maida with powdered sugar.

Rub in the butter.

Add essence and knead the dough lightly.

If the dough is crumbly, add water, little
at a time and make a smooth dough.

~~~ Method for Filling:

Combine butter and dates.

Sprinkle with very little water and heat
gently till dates are softened.

Cool.

Preheat the oven to 170 degrees C.

Make lime size balls of dough.

Fill with dates and bake in till pale
brown in colour, about 15-20 minutes.

Cool and store in air tight container.