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    Zippy Vegetable Casserole (TNT)


    Source of Recipe


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    List of Ingredients




    3 cups fresh plum tomatoes, seeded and chopped
    3 cups zucchini, shopped
    3 medium onions, chopped
    3 cloves garlic, minced
    1/4 cup fresh parsley, minced
    1/4 cup fresh basil, finely chopped
    1 cup mozzarella cheese, shredded
    2 1/2 cup bread crumbs

    Recipe



    Coat a shallow baking dish with nonstick vegetable spray. Place
    tomatoes,
    zucchini, onions, garlic, parsley, and basil in pan. Mix together
    cheese and
    bread crumbs. Toss 1 1/2 cups of the crumb mixture with veggies.
    Sprinkle
    remaining crumbs over top of veggies. Refrigerate until ready to bake.
    Bake at 350 for
    about 55 minutes.

 

 

 


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