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    JAR OF WHITE CHRISTMAS


    Source of Recipe


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    List of Ingredients




    1/4 cup white chocolate or vanilla milk chips
    1/2 cup chopped pecans, toasted* and cooled
    1/2 cup sweetened dried cranberries
    1/2 cup light brown sugar, packed
    1 cup buttermilk biscuit baking mix
    1/2 cup brown sugar, packed
    1 cup buttermilk biscuit baking mix

    Recipe



    Toast pecans by microwaving on high for 4 to 5
    minutes, stirring every minute and set aside to
    cool. In 1-quart wide-mouth glass jar, gently layer
    and pack ingredients in the order listed, beginning
    with the white chocolate or vanilla chips. Be sure
    to pack the brown sugar firmly in the jar to prevent
    the baking mix from sifting down through it. If there
    is any space left after adding the last ingredient,
    add more white chocolate or vanilla chips to fill the
    jar. Place lid on top. Cut an 8-inch circle of fabric
    to cover lid. Place fabric over lid; secure in place
    with ribbon or raffia and decorate if desired. Attach
    a gift card with the following:

    ----
    WHITE CHRISTMAS BARS
    Preheat oven to 350 degrees. Empty contents of jar into
    a medium bowl. Stir in:

    1/2 cup (1 stick) butter or margarine, melted
    1 large egg
    1 teaspoon vanilla extract

    Press into an 8-inch square baking pan coated with
    cooking spray. Bake for 20 to 22 minutes, or until
    bars are light golden brown and center is almost set.
    Makes 16 bars.


 

 

 


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