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    SEASONED NOODLE MIX


    Source of Recipe


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    List of Ingredients




    2 tablespoons bouillon granules
    2 tablespoons dried parsley flakes
    1 tablespoon minced onion
    1/4 teaspoon pepper

    2 cups noodles -- uncooked
    1 teaspoon margarine
    1 1/4 cups boiling water

    Recipe



    In a bowl, combine first 4 ingredients. Store in an airtight container
    in a cool dry place for up to 6 months.

    Place noodles in greased 1 quart baking dish. Dot with butter. Add
    water and 5 tsp. seasoning mix. Cover and bake at 350º for 15 minutes,
    stir. Cover and bake 5 minutes longer or until noodles are tender. Let
    stand 5 minutes before serving.

    Yield: 4 servings per batch.
    Yield: 1/3 cup


 

 

 


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