Email to sweet sara      

Recipe Categories: swtsara's HOME PAGEABM APPETIZERS BBQ BEVERAGES BISCUITS BISCUITSandROLLS BLM BREAD BREAKFAST CAKESandPIES CANDY CANNING CASSEROLES CHINESE COMPLETEMEALS CONDIMENTS COOKIES copycat CRACKERS CROCKPOT DAIRY DEPRESSIONERA DESSERTS DIPS Dough DOUGHNUTS EGGS ETHNIC FINGERFOOD FISHandSEAFOOD FROZENTREATS FRUIT HALLOWEEN HUMOR IMPOSSIBLE INDIAN ITALIAN JAMSandJELLIES JAR JELLO MAKEAHEAD MakeAMix MAKEYOUROWN MEATS MENU MEXICAN Muffins NONFOOD OLDRECIPES PASTA PASTRIES PIECRUSTS PIES PIZZA POTATOES POULTRY QUICHE QUICKBREAD RICE SALADandDRESSING SANDWICHES SAUCES SAYINGS SIDES SNACKS SOUPSandSTEWS TIPSIDEAS VEGETABLES VEGETARIAN VOLUMECOOKING

Spaghetti Seasoning Mix




Source of Recipe


email


List of Ingredients




1 tablespoon instant minced onion
1 tablespoon cornstarch
1 1/2 teaspoons salt
1 teaspoon sugar
1 tablespoon parsley flakes
2 teaspoons green pepper flakes
1/4 teaspoon instant minced garlic
3/4 teaspoon Italian seasonings
* If you have no Italian seasoning mix, use a
combination of Italian
herbs (oregano, basil,
rosemary, thyme, sage, and marjoram) in any
combination.

Recipe



Combine
all ingredients in a small bowl and blend well. Spoon
mixture into
a 6-inch square of aluminum foil and
fold to make airtight.
Label package as Spaghetti Seasoning mix. Store in
a cool, dry place
and
use within 6 months.
Makes 1 package (about 1/3 cup) of mix. Spaghetti
Sauce: Brown 1 lb.
lean
ground beef in a medium skillet over medium-high
heat. Drain excess
grease. Add 2 (8 oz) cans of tomato sauce, 1 (6 oz)
can
of tomato paste, 2 3/4 cups tomato juice or water, and
the seasoning
mix.
Reduce heat and simmer 3 0
minutes, stirring occasionally.
Makes 4 to 6 servings.