Tuesday menu
Source of Recipe
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Recipe Introduction
for personal use only, put here for storage purposes
List of Ingredients
Tuesday:
BREAKFAST
PANCAKES....$.40
WHOLE WHEAT BUTTERMILK PANCAKES with FRUIT
1 cup BUTTERMILK
1 EGG
3 Tbsp. BUTTER or MARGARINE, melted
1/4 cup FLOUR, all purpose
1/2 cup FLOUR, whole wheat
1 tsp. BAKING SODA
Fruit*
*fresh or frozen FRUIT, such as strawberries, blueberries or
raspberries, allowing 1 tsp. per pancake.
Combine buttermilk, egg and butter in medium bowl. In
separate bowl,
stir together flours and baking soda. Combine with
buttermilk mixture.
Heat skillet or griddle to medium hot. Grease lightly and
spoon 3
tablespoons of batter per pancake. When ready to turn, add 1
teaspoon
of fruit to top of pancake. Turn and cook second side. Keep
warm in
200 degree oven until ready to serve.
Cozy Cactus Bed & Breakfast Inn
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FRUIT JUICE............$.35
1 six ounce serving per person
WARM PUDDING....$1.00
We are having tapioca .
1 cup [8 ounces] per person
HOT TEA........$.25
We are having wild raspberry because our fruit in the
pancakes will
be raspberry
ICE WATER
GRAND TOTAL COMPLETE MEAL FOR 4......$2.00
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LUNCH
HOMEMADE CHICKEN VEGETABLE NOODLE
SOUP..................$1.00
We are having mixed veggies in ours.
I am making the noodles thin in width, but thick and
short...so they will be a little dumpling like.
FRUITED GELATIN..............$.43
we are having orange cantaloupe and watermelon strawberry
[sugar free]
1/2 cup fruit per person mixed with 1/2 cup geltain per
person
CARROT/PINEAPPLE/RAISIN BREAD..........$.40
ICE WATER
MILK
1 eight ounce glass per person
POPCORN...............$.35
GRAND TOTAL....$2.65 COMPLETE MEAL FOR 4 PEOPLE
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GARLIC BROTH
1 eight ounce serving per person
WHITE SAUCE 3 CHEESE FILLED SHELLS...$2.00
We are having ,fatfree cottage cheese . mozzarella, and
parmesan in
ours.
We will use a half pound fat free cottage cheese from
freezer,3
ounces of mozzarella and a thin
grated layer of parmesan sprinkled over the top before
baking.
If you have any leftover broccoli of spinch you may want to
add that
also.
I make my own shells .
I make a noodle dough , rolled, then cut into 1 strips.
cut the strips into squares or rectangles , pinch the length
ends
together to form a shell .
let throughly dry...I do at least 24 hours and then cook,
cool and
stuff.
I use bread crumbs,garlic powder, Italian seasonings,egg,
grated
mozzarella my cottagecheese is from
the freezer, defrosted and I run it though the food
processor or
blender to make it like ricotta
cheese.
Cover with an herb garlic white sauce a.
SALAD OR ANTIPASTA...$.60
We have a cucumber , baby carrots, and some green beans ,
to use up,
so I will pour some leftover
italian dressing over them and serve with some olives .
make enogh to serve a half cup per person.
ICE TEA.........$.25
ICE WATER
RUM FLAVORED FRUIT OVER CAKE..........$1.00
I have some rum syrup I made with rum extract and will serve
mixed
with canned peaches.
You want to use a half cup fruit per serving.
I am using 2 peach halves.
GRAND TOTAL............$3.85 COMPLETE MEAL FOR 4 PEOPLE
Recipe
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