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Recipe Categories:

    daily menu plan basic outline


    Source of Recipe


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    List of Ingredients




    Monday we feature beef other than ground and oatmeal and a
    cheese sandwich of some sort.
    Tuesday is pancakes and pork.
    Wednesday is either french toast or biscuits and gravy, and
    a vegetarin dinner/supper.
    Thursday is waffles and ground meat,
    Friday is farina and fish/seafood.
    Saturday is open and Sunday is eggs and chicken.
    This works for us and we are flexible.

    Recipe
 

 

 

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