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    Spaghetti Seasoning Mix


    Source of Recipe


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    List of Ingredients




    1 tb Instant Minced Onion
    1 tb Cornstarch
    1 1/2 ts Salt
    1 ts Sugar
    1 tb Parsley Flakes
    2 ts Green Pepper Flakes
    1/4 ts Instant Minced Garlic
    3/4 ts Italian Seasonings

    Recipe



    * If you have no Italian seasoning mix, use a combination of
    Italian
    herbs (oregano, basil, rosemary, thyme, sage, and marjoram)
    in any
    combination. Combine all ingredients in a small bowl and
    blend well.
    Spoon mixture into a 6-inch square of aluminum foil and fold
    to make
    airtight. Label package as Spaghetti Seasoning mix. Store in
    a cool,
    dry place and use within 6 months.

    Makes 1 package (about 1/3 cup) of mix.

    Spaghetti Sauce: Brown 1 lb lean ground beef in a medium
    skillet over
    medium-high heat. Drain excess grease. Add 2 (8 oz) cans of
    tomato
    sauce, 1 (6 oz) can of tomato paste, 2 3/4 cups tomato juice
    or
    water, and the seasoning mix. Reduce heat and simmer 30
    minutes,
    stirring occasionally.

    Makes 4 to 6 servings.

 

 

 


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