Spaghetti Seasoning Mix
Source of Recipe
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List of Ingredients
1 tb Instant Minced Onion
1 tb Cornstarch
1 1/2 ts Salt
1 ts Sugar
1 tb Parsley Flakes
2 ts Green Pepper Flakes
1/4 ts Instant Minced Garlic
3/4 ts Italian Seasonings
Recipe
* If you have no Italian seasoning mix, use a combination of
Italian
herbs (oregano, basil, rosemary, thyme, sage, and marjoram)
in any
combination. Combine all ingredients in a small bowl and
blend well.
Spoon mixture into a 6-inch square of aluminum foil and fold
to make
airtight. Label package as Spaghetti Seasoning mix. Store in
a cool,
dry place and use within 6 months.
Makes 1 package (about 1/3 cup) of mix.
Spaghetti Sauce: Brown 1 lb lean ground beef in a medium
skillet over
medium-high heat. Drain excess grease. Add 2 (8 oz) cans of
tomato
sauce, 1 (6 oz) can of tomato paste, 2 3/4 cups tomato juice
or
water, and the seasoning mix. Reduce heat and simmer 30
minutes,
stirring occasionally.
Makes 4 to 6 servings.
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