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Vegetable Dip Mix




Source of Recipe


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List of Ingredients




1 T Dried Chives
1/2 t Dill Weed
1 t Garlic Salt
1/2 t Paprika


Recipe



Combine all ingredients in a small bowl: blend well. Spoon
mixture onto a 6-inch square of aluminum foil, and fold to
make airtight. Label as Vegetable Dip Mix. Store in a cool,
dry place and use within 6 months.

Makes 1 package (about 2 T) of mix.

Vegetable Dip: Combine 1 T lemon juice, 1 cup Mayonnaise, 1
cup sour cream, and 1 package of mix. Chill at least 1 hour
before serving.

Makes about 2 cups of dip.