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Apple Bran Cheddar Muffins




Source of Recipe


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List of Ingredients




1 cup whole bran cereal
1/4 cup milk
1 cup peeled, cored and sliced apple
1/3 cup vegetable oil
1 egg
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/3 cup packed brown sugar
1/4 cup shredded Cheddar cheese


Recipe



Preheat oven to 375 degrees F (190 degrees C). Grease one 12-cup
muffin tin or line with paper liners.
Combine the bran cereal, milk and apples. Mix well. Beat in the
vegetable oil and egg.
Combine the flour, baking powder, salt, cinnamon and brown sugar.
Make a well in the center and stir in the wet mixture. Add the
shredded cheese and mix enough until just moistened. Pour the batter
into the prepared pans.
Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes.