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Basic Corn Muffins




Source of Recipe


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List of Ingredients




1 cup cornmeal
1 cup all-purpose flour
1/3 cup white sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 egg, beaten
1/4 cup canola oil
1 cup milk


Recipe



Preheat oven to 400 degrees. Grease muffin pan or line with paper
muffin
liners. In a large bowl, mix together corn meal, flour, sugar, baking
powder
and salt. Add egg, oil and milk; stir gently to combine. Spoon batter
into
prepared muffin cups. Bake at 400 degrees for 15 to 20 minutes, or
until a
toothpick inserted into a muffin comes out clean.