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Gingerbread Muffins




Source of Recipe


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List of Ingredients




1 cup sugar
1/2 cup molasses
2 eggs
2 cups sifted flour
1/2 cup butter
1 1/2 teaspoons baking soda
1 cup warm water
1 teaspoon ginger
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon salt


Recipe



Mix and sift together flour, baking soda and salt. Add
spices, sugar,
molasses, water, beaten eggs, and butter. Mix well.
This is a thin
batter.
Bake in muffin pans at 350 degrees for 10 to 12
minutes. Batter may be
stored in the refrigerator