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Maple Syrup Muffins




Source of Recipe


EMAIL


List of Ingredients




Baking Powder 2 1/2 ts
Butter, Melted 1/4
Egg 1
Flour 1 3/4 c
Maple Syrup 1 c
Milk 1/4 c
Salt 1/4 ts



Recipe



9 servings

Whip milk into beaten egg, using egg beater.
Sift flour, baking powder and salt together.
Add to egg and milk mixture a little at time, alternating with maple
syrup
(this is
important).

Fold in melted butter.
Bake 25 minutes in 325°F oven in muffin pan.