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Taffy Apple Muffins




Source of Recipe


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List of Ingredients




2 cups all-purpose flour
1/2 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/2 cup milk
1/4 cup butter or margarine -- melted
2 eggs
1 teaspoon vanilla
1 cup chopped apple
1/2 cup honey
1/2 cup packed dark brown sugar
3/4 cup finely chopped walnuts


Recipe



Preheat oven to 400. Grease 36 miniature muffin cups. In large bowl,
combine flour, granulated sugar, baking powder, salt and nutmeg. In small
bowl, combine milk, butter, eggs and vanilla until blended. Stir into
flour,mixture just until moistened. Fold in apple. Spoon into muffin
cups. Bake 10 to 12 minutes or until lightly browned and wooden pick
inserted in center comes out clean. Remove from pan.
In small saucepan, heat honey and brown sugar over medium-high,heat to
a boil; stir to dissolve sugar. Dip warm muffins into hot glaze, then
into chopped nuts. Spear with popsicle sticks or wooden skewers, if
desired.

Makes 36 miniature muffins