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    Your Winter Herbal Medicine Chest


    Source of Recipe


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    Recipe Introduction


    symptoms of too much winter, but the causes of colds and
    flu… Impaired immunity to virus/bacteria, maintaining blood
    circulation and warmth, ensuring vitality of the lungs and
    reducing the build up of congestion in the
    body.

    List of Ingredients




    GINGER: Ginger is used for the prevention and treatment of
    various
    forms of nausea. These include motion sickness, the nausea
    and
    vomiting of pregnancy (morning sickness), and post-surgical
    nausea.
    **Note: If you are pregnant or undergoing surgery, do not
    self-treat
    with ginger except under physician supervision. Weak
    evidence
    suggests ginger might be helpful for osteoarthritis. Ginger
    has been
    suggested as a treatment for numerous other conditions,
    including
    atherosclerosis, migraine headaches, rheumatoid arthritis,
    high
    cholesterol, burns, ulcers, depression, impotence, and liver

    toxicity. Stops cough and stops vomiting. In traditional
    Chinese
    medicine, hot ginger tea taken at the first sign of a cold
    is
    believed to offer the possibility of averting the infection.



    ELDER FLOWERS: Elder flowers are highly effective in
    managing upper
    respiratory congestion and infections. Picked from the elder
    tree in
    mid to late summer, they seem to capture the dry warmth of
    this time
    of year, perfect for drying up that runny or blocked nose.
    These tiny
    pale white flowers have a delicate floral taste and contain
    flavonoids and small amounts of mucilage and tannins, a
    perfect
    combination for soothing healing and protecting mucous
    membranes. An
    old tradition was to make fresh Elderflower wine in summer
    ready to
    drink in winter…Food as medicine?!?


    YARROW: Yarrows principle action is on the circulation. As
    the cold
    of winter slows down and redirects blood circulation, Yarrow
    dilates
    blood vessels allowing increased blood flow, oxygen and
    warmth to
    surface tissues (like the skin and mucous membranes). This
    enables
    the immune cells to function at their peak, warding off
    infection and
    keeping channels clear and open. The whole flowering tops
    are used in
    a tea or other forms in mild fevers or minor congestion
    where
    circulation is a concern.


    SAGE: Sage is a most powerful and effective herb for
    treating sore
    throats. The different essential oils in sage exert an
    antiseptic
    effect in the respiratory tract and helps to keep both the
    throat and
    lungs free of infection. The additional effect of
    stimulating
    digestion aids to minimise congestion in other parts of the
    body,
    making fresh sage a valuable ingredient to winter recipes.


    ROSEHIPS : Rose hips form in Autumn following the rose
    flowers of
    summer. They are the fruit around the rose seed, full of
    nutrients to
    protect the seed during winter until the arrival of spring…
    Let them
    do the same for you. As a rich source of Vitamin C and
    flavonoids
    Rosehips aid with nourishing you for defense against colds
    and flu.


    ECHINACEA : First used by the Indigenous North Americans who

    harvested the plants for extensive use in the treatment of
    infectious
    wounds and burns or eruptive skin complaints. It enhances
    the
    phagocytic activity of white blood cells- identifying and
    retiring
    bacterial, viral and fungal infections, in addition to the
    clearance
    of these from the lymphatic system. Higher doses are often
    used for
    affecting acute immune responses.


    MULLEIN : The leaves of Mullien are used as a soothing
    expectorant,
    facilitating easier removal of lung congestion. This action
    is ideal
    during or after colds where the persistence of dampness or
    mucus
    impairs adequate lung function and clearance. Mullein
    soothes and
    strengthens the mucosal membranes of the respiratory system
    where
    these have been painful, irritated or sore from infection.


    ASTRAGALUS : To be used after colds or infection to rebuild
    immunity,
    Astragalus is a sweet tasting herb effective in restoring
    both
    resilience to future respiratory infections, and efficiency
    of
    metabolism to ensure optimal nutrition for immune reserves
    to fight
    off those winter chills. This herb is the best for restoring
    energy
    to the body very quickly.


    THYME: The pungent oils found in Thyme are an effective
    antimicrobial
    in the treatment of respiratory infections. When taking
    Thyme, people
    often note tasting it on their breath as the oils permeate
    through
    the respiratory system to reduce the proliferation of
    viruses during
    infections. It also warms the digestion and reduces
    metabolic
    congestion, aiding to clear the body of conditions for
    infection.


    GARLIC : Garlic was worshipped by the ancient Egyptians,
    chewed by
    Greek Olympian athletes and thought to be essential for
    keeping
    vampires at bay! But it is also good for zapping bacteria,
    keeping
    your heart healthy, warding off coughs and colds. Garlic is
    an
    antibiotic that can actually kill infecting bacteria and at
    the same
    time protect the body from the poisons that are causing the
    infection. It is known that the most sensitive bacterium to
    garlic is
    the deadly Bacillus anthracis which produces the poison
    anthrax. Even
    the forefather of antibiotic medicine Louis Pasteur
    acknowledged
    garlic to be as effective as penicillin and late studies
    showed
    similar activity to a more modern antibiotic,
    chloramphenicol. Even
    the blood of garlic eaters can kill bacteria and it is also
    reported
    that the vapour from freshly cut garlic can kill bacteria at
    a
    distance of 20 cms!

    Recipe



    FENUGREEK : Soothes sore throat pain and coughs. >From
    ancient times
    through the late 19th century, fenugreek played a major role
    in
    herbal healing. Then it fell by the wayside. Now things are
    once
    again looking up for the herb whose taste is an odd
    combination of
    bitter celery and maple syrup. Modern scientific research
    has found
    that fenugreek can help reduce cholesterol levels, control
    diabetes
    and minimise the symptoms of menopause. The ancient Greeks
    fed this
    herb to horses and cattle. The Romans then started using it,
    too,
    calling it "Greek hay." (In Latin, "Greek hay" is
    foenum-graecum, and
    that evolved into "fenugreek.") As fenugreek spread around
    the
    ancient Mediterranean, physicians learned that its seeds,
    like many
    seeds, contain a gummy substance called mucilage. Mixed with
    water,
    mucilage expands and becomes a gelatinous soother for
    irritated
    tissues.


    MARSHMALLOW : Marshmallow stimulates the immune system and
    the
    production of white blood cells. It also soothes
    inflammation, slows
    production of mucus, and reduces sugar levels in the body.


    Andrew Pacholyk, MS, L.Ac.
    Peacefulmind.com
    Therapies for healing
    mind, body, spirit



 

 

 


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