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DELUXE MAC AND CHEESE




Source of Recipe


email


Recipe Introduction


definatly not frugal but well worth the effort for special dinners.


List of Ingredients




2 cups dry macaroni
3 cups water
1 cup instant dry milk powder
1/4 cup margarine, melted (1/2 a stick)
2 medium eggs
3 cups shredded cheese
4 oz of Velveeta type cheese, cut into chunks (OR the
equivalent of sliced sandwich cheese, torn into smallish
pieces )
a pinch of dry mustard
a pinch of salt


Recipe



Boil the macaroni until tender in boiling salted water. drain well.

While macaroni is cooking, oil a 3-quart casserole, or a 9" x 13" rectangular pan. Whisk the instant dry powdered milk ,
water, melted margarine, eggs, dry mustard and salt in the
oiled dish. I

Sprinkle the shredded cheese and Velveeta-type cheese (or
torn up sandwich slices) into the milk mixture. Add the
macaroni, mixing well after each addition. Bake at 350 F degrees for about half an hour. Lightly brown under broiler if desired.