BOURBON STREET CHICKEN
Source of Recipe
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List of Ingredients
4 chicken breasts
1 teaspoon ground ginger
4 ounces soy sauce
2 tablespoons dried onion flakes
1/2 cup brown sugar
3/8 cup bourbon whiskey
1/2 teaspoon garlic powder
Recipe
Place chicken breasts in a 9x13 inch baking dish. In a small
bowl combine the ginger, soy sauce, onion flakes, sugar,
bourbon and garlic powder. Mix together and pour mixture over
chicken. Cover dish and place in refrigerator. Marinate
overnight. Preheat oven to 325 degrees. Remove dish from
refrigerator and remove cover. Bake in the preheated oven,
basting frequently, for 1 1/2 hours or until chicken is well
browned and juices run clear.
Yield: 4 Servings
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