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    BOURBON STREET CHICKEN


    Source of Recipe


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    List of Ingredients




    4 chicken breasts
    1 teaspoon ground ginger
    4 ounces soy sauce
    2 tablespoons dried onion flakes
    1/2 cup brown sugar
    3/8 cup bourbon whiskey
    1/2 teaspoon garlic powder

    Recipe



    Place chicken breasts in a 9x13 inch baking dish. In a small
    bowl combine the ginger, soy sauce, onion flakes, sugar,
    bourbon and garlic powder. Mix together and pour mixture over
    chicken. Cover dish and place in refrigerator. Marinate
    overnight. Preheat oven to 325 degrees. Remove dish from
    refrigerator and remove cover. Bake in the preheated oven,
    basting frequently, for 1 1/2 hours or until chicken is well
    browned and juices run clear.

    Yield: 4 Servings


 

 

 


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