Easy Chicken Pie
Source of Recipe
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List of Ingredients
3 cups cooked, diced chicken
1 (10 oz.) pkg. frozen mixed vegetables
1 (10 3/4 oz.) can Cream of Chicken Soup
1 c. chiken broth
1/4 tsp. pepper
1 c. Bisquick
3/4 c. milk
1/4 c. margarine, melted
Recipe
Preheat oven to 400 degrees. In 2 quart shallow baking dish, spread
chicken and vegetables. Stir together soup, broth, and pepper in a
small mixing bowl. Pour over chicken mixture. Combine Bisquick, milk
and butter in seperate bowl; stir until smooth. Pour this mixture
over other ingredients in baking dish. Bake for 45 -50 minutes or
until golden brown.
Serves 4 - 6.
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