Email to sweet sara      

Recipe Categories: swtsara's HOME PAGEABM APPETIZERS BBQ BEVERAGES BISCUITS BISCUITSandROLLS BLM BREAD BREAKFAST CAKESandPIES CANDY CANNING CASSEROLES CHINESE COMPLETEMEALS CONDIMENTS COOKIES copycat CRACKERS CROCKPOT DAIRY DEPRESSIONERA DESSERTS DIPS Dough DOUGHNUTS EGGS ETHNIC FINGERFOOD FISHandSEAFOOD FROZENTREATS FRUIT HALLOWEEN HUMOR IMPOSSIBLE INDIAN ITALIAN JAMSandJELLIES JAR JELLO MAKEAHEAD MakeAMix MAKEYOUROWN MEATS MENU MEXICAN Muffins NONFOOD OLDRECIPES PASTA PASTRIES PIECRUSTS PIES PIZZA POTATOES POULTRY QUICHE QUICKBREAD RICE SALADandDRESSING SANDWICHES SAUCES SAYINGS SIDES SNACKS SOUPSandSTEWS TIPSIDEAS VEGETABLES VEGETARIAN VOLUMECOOKING

Mediterranean Chicken Focaccia




Source of Recipe


email


List of Ingredients




1 (1 lb.) round loaf focaccia
1/4 c. mayonnaise
1/4 c. pesto
2 med. tomatoes, sliced
4 (1 oz.) slices mozzarella or provolone cheese
1 med. green bell pepper, sliced
1 thin slice red onion, separated into rings
2 c. chopped purchased rotisserie chicken (can get from deli)



Recipe



Cut focaccia in half horizontally. In sm.
bowl, mix mayonnaise and pesto. Spread
on cut surfaces of focaccia. Layer bottom
half of focaccia with tomatoes, cheese, bell
pepper and onion. Place chicken on top of
vegetables. Cover with top half of focaccia;
press down lightly. Cut into wedges.
Makes 6 servings.