Cajun Dirty Rice
Source of Recipe
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Recipe Introduction
Yield: 8 Servings
List of Ingredients
1 lb Chicken Gizzards -- finely
Chopped
1 lb Chicken Livers -- finely
Chopped
1/4 c Squeeze Parkay Margarine
1 1/2 c Onion -- finely chopped
1/2 c Celery -- finely chopped
1/4 c Green Pepper -- chopped
2 Garlic Cloves -- minced
2 ts Salt
1 ts Pepper
1/8 ts Ground Red Pepper
3 c Hot Cooked Minute Rice
1/2 c Chopped Parsley
Recipe
Brown meat in margarine in large skillet. Add onion, celery, green
pepper,
garlic and seasonings, mix well. Cover. Cook, stirring occasionally,
over medium
heat until vegetables are tender. Add rice and parsley, mix lightly.
Serve
immediately
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