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    Cajun Dirty Rice


    Source of Recipe


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    Recipe Introduction


    Yield: 8 Servings

    List of Ingredients




    1 lb Chicken Gizzards -- finely
    Chopped
    1 lb Chicken Livers -- finely
    Chopped
    1/4 c Squeeze Parkay Margarine
    1 1/2 c Onion -- finely chopped
    1/2 c Celery -- finely chopped
    1/4 c Green Pepper -- chopped
    2 Garlic Cloves -- minced
    2 ts Salt
    1 ts Pepper
    1/8 ts Ground Red Pepper
    3 c Hot Cooked Minute Rice
    1/2 c Chopped Parsley

    Recipe



    Brown meat in margarine in large skillet. Add onion, celery, green
    pepper,
    garlic and seasonings, mix well. Cover. Cook, stirring occasionally,
    over medium
    heat until vegetables are tender. Add rice and parsley, mix lightly.
    Serve
    immediately

 

 

 


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