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    Grape salad


    Source of Recipe


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    List of Ingredients




    3 cups red grapes, sliced
    3 cups white grapes, sliced
    16 oz. sour cream
    1/2 cup chopped pecans
    6 tbs. light brown sugar

    Recipe



    Make up in layers: 1 1/2 cup red grapes, 1 1/2 cup white grapes, 8 oz. sour cream, few chopped pecans, three tablespoons brown sugar.
    Repeat for second layer. Place in refrigerator overnight. Toss up before serving.
 

 

 

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