Herbed Ravioli Salad
Source of Recipe
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List of Ingredients
1 (15-ounce) container BUITONI Marinara Sauce
1 (20-ounce) package BUITONI Family Size Four Cheese Ravioli
1/2 cup ranch dressing
1/2 cup diced celery
1/2 cup diced cucumber
1/3 cup diced red onion
2 tablespoons coarsely chopped fresh basil
Recipe
COOK, rinse and drain ravioli according to package directions.
COMBINE sauce and dressing in large bowl; mix well. Add pasta,
celery, cucumber, onion and basil; toss gently. Cover; refrigerate
for 1 hour.
Makes 6 servings.
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