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    Herbed Ravioli Salad


    Source of Recipe


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    List of Ingredients




    1 (15-ounce) container BUITONI Marinara Sauce
    1 (20-ounce) package BUITONI Family Size Four Cheese Ravioli
    1/2 cup ranch dressing
    1/2 cup diced celery
    1/2 cup diced cucumber
    1/3 cup diced red onion
    2 tablespoons coarsely chopped fresh basil

    Recipe



    COOK, rinse and drain ravioli according to package directions.
    COMBINE sauce and dressing in large bowl; mix well. Add pasta,
    celery, cucumber, onion and basil; toss gently. Cover; refrigerate
    for 1 hour.
    Makes 6 servings.
 

 

 

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