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    Beef And Barley Soup


    Source of Recipe


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    List of Ingredients




    2/3 cup of pearl barley
    1 1/2 lbs. of ground beef
    1 med. onion, chopped fine
    4 carrots, minced
    3 ribs of celery, diced
    3 - 10 1/2 oz. cans beef consomme
    2 cups of water
    1 - 10 1/2 oz. can of tomato soup
    1 bay leaf
    1/4 cup of parsley, minced

    Recipe



    Brown ground beef and onion in Dutch oven or heavy kettle
    until meat is no longer pink. Add remaining ingredients,
    cover and cook, simmering 1 1/2 to 2 hours.

 

 

 

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