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    Bush's Best All-American Chili


    Source of Recipe


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    Recipe Link: www.bushbeans.com

    List of Ingredients




    2 cans (16 oz.) Bush's best chili beans
    1 lb. lean ground beef
    1 c. chopped onion
    1 c. chopped green pepper
    1 can (14 1/2 oz.) diced tomatoes
    1 can (6 oz.) tomato paste
    1/2 c. water
    1/2 t. black pepper
    1 t. salt
    1 T. chili powder
    2 t. oregano
    1 t. sugar
    shredded cheddar cheese (garnish)

    Recipe



    In lg. pan cook beef, onion and green
    pepper until meat is browned. Drain. Stir
    in remaining ingredients, except cheese.
    Bring to a boil. Cover, reduce heat and
    simmer for 20 min. Garnish with cheese.
    Makes 4 to 6 servings.

 

 

 

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