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Pinto Beans




Source of Recipe


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List of Ingredients




2 pounds pinto beans
Cold water, to cover
1 t. garlic powder
3 t. ground black pepper
2 t. salt
1/2 pound salt pork, diced
1/2 pound chopped ham


Recipe



In a large pan soak the beans in the water for 24 hours. Remove any
imperfect
beans. Drain. Return the beans to the pot and fill halfway with more
water.
Add the garlic powder, ground pepper, and salt. Bring to a boil and
cook for 2
hours. Add the salt pork and chopped ham and cook for another 2 hours.
Serves 10
From The dude ranch cookbook