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CUBES




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Recipe Introduction


I am making plenty of
nonfat chocolate cubes for treats/ I love them crushed and
partially melted and eaten with a spoon. I make mine with
splenda.

I make mine very rich in chocolate flavor, how depends on
what I have on hand to work with.
We eat so very frugally but oh so well. To be frugal is not
to be cheap but to be a good stewart of your blessings.
We have so very much to do in the next few days.