FOOD COLORING CHART FOR EASTER EGGS
Source of Recipe
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Recipe Introduction
Following each color listed below, you will find the
number of drops of each food coloring to be added to about 2 - 4 ounces
of vinegar for dipping.
List of Ingredients
Lime - 24 yellow, 4 green
Purple - 15 blue, 5 red
Cantaloupe - 24 yellow, 2 red
Jade - 17 green, 3 blue
Plum - 10 red, 4 blue
Spearmint - 12 green, 6 yellow, 2 blue
Raspberry - 14 red, 6 blue
Maize - 24 yellow, 1 red
Watermelon - 25 red, 2 blue
Teal - 15 green, 5 blue
Grape - 17 blue, 3 red
Fuchsia - 18 red, 2 blue
Orange Sunset - 17 yellow, 3 red
Jungle Green - 14 green, 6 yellow
Recipe
To make larger volumes, just keep the ratio the same (for example, Lime
is 24 parts yellow to 4 parts green; a ratio of 6 to 1).
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