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Baked Corn




Source of Recipe


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Recipe Introduction


6 Servings


List of Ingredients




2 cups whole kernel corn
1/4 cup chopped onion
1/4 cup green bell pepper, chopped
2 tablespoons margarine
2 tablespoons all-purpose flour
1 teaspoon salt
ground black pepper
3/4 cup milk
1 egg
1/3 cup cracker crumbs
1 tablespoon butter, melted

Recipe



Preheat oven to 350 degrees F.In a large skillet,saute onion and green
peppers in the margarine.Using a wooden spoon, stir flour,
salt, pepper and milk into the sauteed mixture. Stir corn kernels and
egg into the mixture before pouring the entire concoction into an
ungreased medium-size casserole dish.Combine cracker crumbs and melted
butter in a small bowl.Pour the mixture over the casserole.Bake in a
preheated 350 degrees F oven for 30 to 35 mins.