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    GARDEN VEGGIE CASSEROLE


    Source of Recipe


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    List of Ingredients




    1 1/2 cup chopped zucchini
    1 cup chopped yellow summer squash
    1 cup chopped tomato
    1 medium onion, chopped
    1/3 cup grated parmesan cheese
    1 cup shredded mozzarella cheese
    1 1/2 cup milk
    3/4 cup baking mix
    3 eggs 3/4 teaspoon salt
    1/2 teaspoon pepper

    Recipe



    DIRECTIONS: Heat oven to 400 degrees. Lightly grease 13 X 9 inch
    baking dish. Sprinkle zucchini, yellow squash, tomato, onion and
    cheeses evenly in baking dish. Beat remaining ingredients in blender
    at high speed 15 sec. or with a hand beater for 1 min or until
    smooth. Pour evenly in dish. Bake 35-40 minutes or until knife
    inserted in center comes out clean. Let stand 5 minutes before
    cutting.

 

 

 


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