Bacon Onion Pinwheels
Source of Recipe
kraftfoods.com
Recipe Introduction
List of Ingredients
- 10 slices Bacon, crisply cooked, crumbled
- 1/2 cup finely chopped onion
- 1/4 cup butter or margarine, softened
- 2 Tbsp. chopped fresh parsley
- 2 cans (8 oz. each) refrigerated crescent dinner rolls
Instructions
- PREHEAT oven to 375°F
- Mix all ingredients except crescent rolls
- UNROLL crescent roll dough and separate into a total of 8 rectangles
- Firmly press perforations together to seal
- Spread bacon mixture evenly onto dough and roll up, starting from one of the short ends
- Cut each roll crosswise into 4 slices
- place on ungreased baking sheets and flatten slightly
- BAKE 15 minutes or until golden brown
Final Comments
makes 32
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