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Barbara's Spread

Source of Recipe

"How to Be a Star In Your Kitchen", by Barbara Salloum


List of Ingredients

1 cup pecans
2 hard boiled eggs
7 oz. bottle stuffed olives
1 medium onion
salt, pepper and mayonnaise


Recipe

Grind all ingredients, add salt and pepper to taste and enough mayonnaise to spread.

Keeps well packed in a jar in refrigerator. When ready to serve, put into bowl and spread on crackers.