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    Parmesan Wine Rice


    Source of Recipe


    Busy Cooks

    Recipe Link: http://www.busycooks.about.com

    List of Ingredients




    1 Tbsp butter
    1 onion, chopped
    1 garlic clove, minced
    1 cup chicken broth
    3/4 cup rice
    1/2 cup dry white wine
    1/2 cup parmesan cheese

    Recipe



    Melt butter in heavy medium skillet over medium heat. Add onion and garlic and cook until translucent, stirring occasionally, about 8 minutes. Stir in broth, rice and wine. Bring to a boil. Reduce heat to low. Cover and cook until liquid is absorbed, about 20 - 25 minutes. Mix in parmesan and serve.

    Yield: 4 side dish servings.

 

 

 

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