CRAZY CAKE
Source of Recipe
Elaine Tarwater's Collection
List of Ingredients
Cake mixture:
One (1) package Yellow Cake Mix (Duncan Hines is good)
One (1) package lemon Jello
3/4 cup oil
3/4 cup water
4 eggs
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Lemon topping mixture:
Mix 2 cups powdered sugar with 1/2 cup lemon juice.
Recipe
Put all cake mixture ingredients in large bowl. Blend. Beat 6 minutes at Medium speed. Use 8 1/2" x 11" pan, or square pan that holds approximately same amount.
Wipe inside of cake pan with oil, dust flour over it - getting loose flour out as much as possible to keep cake from sticking to pan.
Bake 350 - for 45 minutes.
Take cake out when done. While hot, pierce with fork about 3 times across and 8 times lengthwise. Pour lemon mixture over hot cake. Serve with whipped cream, if desired.
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