NO BAKE CHOCOLATE CHEESECAKE
Source of Recipe
TEACHER
List of Ingredients
8 OZ. CREAM CHEESE, SOFTENED
1/3 C. SUGAR
8 OZ. CHOCOLATE COOL WHIP
CHOCOLATE CRUST (SEPERATE RECIPE)
1 SQUARE SEMI-SWEET CHOCOLATERecipe
1. BEAT CREAM CHEESE AND SUGAR IN LARGE BOWL WITH WIRE WHISK UNTIL WELL BLENDID
2. GENTLY STIR IN WHIPPED TOPPING
3. SPOON INTO CRUST
4. PLACE CHOCLOATE ON MICROWAVABLE PLATE. MICROWAVE ON HIGH 10 SECONDS. USE VEGETABLE PEELER TO MAKE CURLS; ARRANGE ON PLATE
5. REFRIDGERATE 3 HOURS UNTIL SET. STORE LEFTOVERS IN TEH REFRIDGERATOR.
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