Email to Oma 4D Recipe Categories: thistledew's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES CHILDRENS_CRAFTS COOKIES CROCKPOT DESSERTS DIPS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES PICKLES PIZZA POULTRY RECIPESFORLIFE SALADandDRESSING SNACKS SOUPSandSTEWS VEGETABLES CRAZY CRUST PIZZA I USED THIS RECIPE MANY TIMES WHEN I DIDN'T HAVE INGREDIENTS ON HAND TO MAKE A REGULAR CRUST. List of Ingredients 1 CUP FLOUR 1 TEASPOON SALT 1 TEASPOON ITALIAN SEASONING 1/8 TEASPOON PEPPER 2 EGGS 2/3 CUP MILK TOPPING: 1/ 1/2 POUNDS GROUND BEEF AND/OR SAUSAGE, AND/OR 1 CUP SLICED PEPPERONI 1/4 CUP CHOPPED ONION 1 CUP PIZZA SAUCE 1 CUP MOZZARELLA CHEESE Instructions IN MEDIUM FRYING PAN, BROWN GROUND BEEF OR SAUSAGE. DRAIN WELL. LIGHTLY GREASE AND FLOUR PIZZ PAN PREPARE BATTER IN A SMALL BOWL COMBINE FLOUR,SEASONINGS,EGGS, AND MILK. MIX TIL SMOOTH. POUR BATTER ONTO PREPARED PAN, TILT PAN TO SPREAD BATTER. ARRANGE MEAT AND ONION ON TOP. BAKE 425 DEGREES ABOUT 15 TO 20 MINUTES. REMOVE FROM OVEN, DRIZZLE WITH PIZZA SAUCE, AND SPRINKLE ON CHEESE RETURN TO OVEN AND BAKE 10 TO 15 MINUTES LONGER.
I USED THIS RECIPE MANY TIMES WHEN I DIDN'T HAVE INGREDIENTS ON HAND TO MAKE A REGULAR CRUST.