1 pound Ground Chuck
5 cups Bow Tie Noodles
3 cups Spaghetti Sauce (or Pizza Sauce, Whatever You Prefer)
1 Tablespoon Olive Oil
1 teaspoon Salt
� teaspoons Garlic Powder
1 teaspoon Italian Seasoning (or More, Make It To Your Taste)
� cups Mozzarella Cheese
� cups Sour Cream
Recipe
Preparation InstructionsI am a �make it and taste it as I go� cook. I made this in a hurry tonight, and was amazed at the results; my girls could NOT get enough of it. (I love that kind of response, don�t get it as often as I wish.)
Fry ground chuck in small pan. Meanwhile, cook noodles according to package directions.
After noodles are cooked, drain and drizzle with olive oil. Mix in your spaghetti sauce. (I can�t guarantee your results on this, because I�m spoiled; I am a �home canner� and have the BEST sauce on my shelf, a home canned marinara sauce that I use for lots of stuff�pizza, spaghetti, and of course, THIS.)
Add your fried hamburger, seasonings, cheese, and sour cream. Fold together and allow it all to combine and melt together, over low heat, for about 5 minutes, or until cheese is melted.
Serve to your family and be prepared to have it disappear before your very eyes.