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    Basic Flaky Pie Crust


    Source of Recipe


    Pie and Pastry Bible but modified

    List of Ingredients




    11.25 oz AP Flour
    3/4 to 1 tsp salt
    7 oz COLD butter, cut into small pieces
    2.6 to 3.6 oz ice cold water
    .5 oz (1 tbsp) cider vinegar (omit for sweet recipes)

    Recipe
 

 

 

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