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Carolina Slaw Recipe




Source of Recipe


about.com


Recipe Introduction


untried


Recipe Link: http://southernfood.about.com/od/coleslawcabbagesalads/r/bl90612a.htm

List of Ingredients




•1 large head of cabbage, finely shredded
•1 medium bell pepper, finely chopped
•1 medium sweet onions, finely chopped
•2 carrots, grated
•.
•Dressing:
•1 cup sugar
•1 teaspoon salt
•2/3 cup vegetable oil
•1 teaspoon dry mustard
•1 teaspoon celery seed
•1 cup cider vinegar

Recipe



Combine coleslaw vegetable ingredients; chopped cabbage, chopped bell pepper, chopped onions, and grated carrots in a large serving bowl.
In a saucepan over medium heat, combine remaining ingredients; bring to a boil. Simmer, stirring, until sugar is dissolved; pour over vegetables and toss well. Cover and refrigerate until thoroughly chilled.
Enough slaw for 8 to 10 servings. Delicious with pulled pork!